We also produce Grappa,
Extravergine olive oil, honey and
Polenta flour (corn flour, used to cook
the typical dish of northern Italy). These
are our Specialties: typical products
of the italian tradition, grown on our land
and worked with the utmost care. Visit us
and enjoy the flavors of Garda Lake!
EXTRAVERGINE
OLIVE OIL
ORGANOLEPTIC
CHARACTERISTICS
-
Color
straw-yellow with green glares
Scent
fruity, of fresh olive with notes of aromatic herbs
Taste
fragrant, sweet, with a slight fruity aftertaste